咖啡品質學會 Coffee Quality Institute
目錄:
1. CQI的起源,標準及全球影響
2. 國際認證系統 – 咖啡品質學會
CQI的起源,標準及全球影響
CQI ( 咖啡品質學會 )源起 SCAA,現獨立運作,為增進全球優質咖啡品質提升,從定義優質咖啡標準、優化產地農民生產品質與數量、到推廣咖啡品質鑑定師訓練系統,不僅是國際上的指標,更提升產業永續發展。
The Coffee Quality Institute (CQI) originated from the Specialty Coffee Association of America (SCAA) and now operates independently, aiming to improve the quality of coffee globally. CQI defines premium coffee standards, enhances coffee quality and yield for farmers at origin, and promotes the Q Grader training system, a globally recognized certification that also fosters sustainable industry development.
國際認證系統 – 咖啡品質學會
International Certification System – Coffee Quality Institute
Q Grader(咖啡品質鑑定師)需經過一系列感官課程校正及通過高強度測驗後,即可取得CQI認證,全球約有5千多位Q Grader,測驗科目共計19項 : 杯測4大洲咖啡、三角杯測4大洲咖啡、嗅覺辨識36香瓶分成4群組 、味覺測驗酸咸甜水溶液、有機酸辦識、烘焙程度辨識、熟豆分級、生 豆分級以及咖啡基礎知識測測驗等。要全數通過才能拿到Q Grader!
To become a Q Grader (Coffee Quality Grader), candidates must complete a rigorous series of sensory calibration courses and pass an intense series of exams, earning CQI certification. There are approximately 5,000 Q Graders worldwide, and the assessment covers 19 subjects in total: cupping coffees from four continents, conducting triangular tastings, recognizing scents from 36 aroma bottles in four categories, taste tests for acidic, salty, and sweet solutions, organic acid identification, roast level assessment, grading roasted beans, grading green beans, and coffee knowledge exams, among others. Only by passing all tests can one achieve the Q Grader certification!
COFFEE QUALITY INSTITUTE
ARABICA GRADER
慶賀 CQI Q Grader 店長考取咖啡品質鑑定師
Justin Chia-Huang Louh
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