Collection of Coffee Flavor Terms

風味術語小集

Contents:
1.  Common coffee flavor terms

 

Take a good sip of coffee, and when adjectives are not just good and bad, we can try these words.

 

 

Common coffee flavor terms

 

Light roast    Enzyme action     Floral, fruity, herbal aroma

 

Medium roast      Maillard Reaction    Nutty, caramel, chocolate aroma

 

Dark roast           Dry distillation effect       Rosin, spice, smoked aroma

 


Recommended Products:

    

✔ Stick to fresh roasting ✔ Stick to sieving and roasting ✔ Stick to estate coffee
➤ Professional roasting brings out the diverse and rich personality of coffee
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➤ Single-origin coffee with good flavor and structures

 

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