Grade 1 – G1
Grade 1 – G1 是衣索比亞咖啡分級制度中最高等級。
Grade 1 - G1 is the highest grade in the Ethiopian coffee grading system.
在衣索比亞，按照物理特徵及杯測品質評分，共可分為G1-G9的9個等級。這是衣索比亞商品交易所(ECX-Ethiopia Commodity Exchange)的分級法，ECX是一個農產品市場，成立於2008年，願景是改善衣索比亞的經濟，並開發有效的現代交易系統，但在ECX咖啡源頭會被匿名化，沒有追溯性。
In Ethiopia, coffee beans are categorized into 9 different grades, ranging from G1 to G9, based on their physical characteristics and cupping quality. This grading system is used by the Ethiopia Commodity Exchange (ECX), which is an agricultural market established in 2008 with the vision of improving Ethiopia's economy and developing an efficient modern trading system. However, in the ECX, coffee origins are anonymized, and there is no traceability.
直到2017年衣索比亞咖啡和茶管理局(Ethiopian Coffee & Tea Authority)提出新法案，讓咖啡可以保持完整的可追溯性，即使是通過ECX出售的咖啡也可保有可追溯性。目的是限制黑市交易，要求更高的價格，使衣索比亞生產者能獲得更好的收入。
It was not until 2017 when the Ethiopian Coffee & Tea Authority introduced new regulations that allowed coffee to maintain full traceability, even if it was sold through the ECX. The purpose of this move was to curb black market trading and demand higher prices, ultimately enabling Ethiopian producers to attain better income.
✔ 堅持新鮮烘焙 ✔ 堅持篩豆 再烘焙 ✔ 堅持使用莊園咖啡
➤ CQI Q Grader咖啡品質鑑定師，親自杯測品鑑，為您把關每一杯咖啡
➤ 單一莊園咖啡 具風味、層次佳
✔ Stick to fresh roasting ✔ Stick to sieving and roasting ✔ Stick to estate coffee
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➤ Single-origin coffee with good flavor and structures